Groups & Gatherings

Choose from Italian sharing style or dine from one of our special set menus for parties of 10 upwards.

Enquire Brochure

Italian sharing style

An all inclusive menu option. Inspired by Italian family style service. No choices required, the menu is relaxed, social and convivial allowing guests to try a little of everything.

Sharing Menu

Exceptional Set Menus

We have a selection of set menus offering fantastic value for the price and quality of the ingredients and produce we like to offer. (Not available during Christmas period)

Set Menu 1 Set Menu 2

The trouble with eating Italian food is that five or six days later you're hungry again.

George Miller, Comedian

Sharing Menu

38pp From 8 guests upwards. All inclusive. Family style service. No Preorders required.

Starters

Selection of cured meats Mortadella with pistachio, Toscana salami, Coppa

Baked field mushroom, parsley butter & Pangrattato

Oak smoked salmon, chive oil

Squid ink arancini with basil mayonnaise

Baby spinach & Fregula salad, oven dried tomatoes

Mini Chorizo Picante

Padron Peppers with sea salt

Mains

Oven roast tomato & basil risotto, Pecorino cheese (veg)

Bertha grilled onglet steak, Roscoff onions, mustard & lentils

Roast sea bream, Italian courgettes, chilli salt & lemon

Sides

Buttered French beans

Baby gem & pea shoot salad

Italian roast potatoes rosemary & garlic

Puddings

Passion fruit Tiramisu

Apple & plum crumble baked with cream

Selection of cheese, membrillo, celery & water biscuits

All prices inclusive of VAT at 20%. A discretionary 12.5% service charge will be added to table bills.
Vegetarians and vegans can be catered for. Allergy menus are available.

Set Menu 1

£36 pp From 8 to 18 guests.

We can offer to parties for above this number of guests,but preorders will be required.

Not available during December

Starters

Fresh burrata, w/ blood oranges, pistachio pangrattato & coriander dressing (v)

Potted mackerel w/horseradish cream & toast

Wild mushroom croquetas w/herb alioli (v)

Mains

Fresh Tagliatelle pasta w/fresh peas, ricotta & oregano leaves(v)

Roast fillet of Pollock w/Nduja risotto & Herb garlic cream

Bertha roasted onglet steak (rare) roast Roscoff onion, Espelette humous

Suggested Sides

French beans 4.5

Mixed leaf salad w/radish, walnuts, light mustard dressing(v) 4

Roast potatoes, rosemary & garlic 4.5

Chips 4.5

Desserts

Crème Catalana

Bertha roast Banana w/coconut ice cream, hazelnut crumb

Cheese selection, celery, membrillo & water biscuits

All prices inclusive of VAT at 20%. A discretionary 12.5% service charge will be added to table bills.
Vegetarians and vegans can be catered for. Allergy menus are available.

Set Menu 2

£41pp From 8 to 18 guests.

We can offer to parties for above this number of guests, but preorders will be required. Not available during December.

Starters

Buffalo ricotta & butternut squash crostini, charred courgettes & toasted pine nuts (v)

Tiger prawns a la plancha, espelette humous & rocket leaves

Charcoal chicken in spiced yoghurt w/sesame, lemon & baby watercress salad

Mains

Fresh leek & parmesan ravioli w/sage butter & fresh Parmesan (v)

Roast fillet of Cornish Sea bream w/steamed mussels, cucumber, dill & red pepper

Roasted Neck of lamb w/crushed peas, buttered new potatoes & fresh mint jus

Suggested sides

French beans 4.5

Mixed leaf salad w/radish, walnuts, light mustard dressing (v) 4

Roast potatoes rosemary & garlic 4.5

chips 4.5

Desserts

Fresh cherry Cheesecake

Walnut toffee pudding w/peanut butter caramel, coconut ice cream (vgn)

Cheese selection, celery, membrillo & water biscuits

All prices inclusive of VAT at 20%. A discretionary 12.5% service charge will be added to table bills.
Vegetarians and vegans can be catered for. Allergy menus are available.