
Lee Glen
Co-Founder
With over 30 years in the hospitality industry at the highest level, Lee's experience includes nine and a half years at a senior management level with Soho House
Read moreWe've been quietly emerging into prominence for the last 8 years. Little known to start with. now unexpectedly excellent. We're a thriving local's gem, here to be discovered.
Our totally sustainable wood comes only from end of life coppiced trees. Our incredible flavours come from the same.
SustainabilityWe allow the ingredients to speak for themselves
Menus are written with the vegetable in mind. They lead, we follow.
MenusThe East Village in the Olympic Park is the perfect spot for a lazy lunch with a view.
RestaurantWith over 30 years in the hospitality industry at the highest level, Lee's experience includes nine and a half years at a senior management level with Soho House
Read moreIan has worked within the hospitality industry for 30 years; Ian's experience includes 19 years with Harvey Nichols Restaurants
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