White
17.5cl / 50cl / 75cl
Borsao Macebeo, Campo De Borja, Spain ’19
6.5/18/22
Delicately fruity & floral nose with ripe peach & lemon
Le Lesc, Cotes de Gascogne IGP, France '19
24
Zesty bouquet, rich on the palate w/flavours of lemon & peach
Guy Allion, VDP Sauvignon Blanc, Loire valley, France '18
7.5/19/n/a
Elderflower aroma w/gooseberry, plum & hints of cut grass
Monte Schiavo Ruviano Verdicchio Classico Marche, Italy '19
25
Delicate apricot and orchard fruit aromas w/minerality & a crisp zesty finish
Percheron, Chenin Blanc Viognier, Swartland, South Africa '20
25
Aromatic w/hints of passionfruit and white peach
Folle Blanche du Pays Nantais Pierre Luneau, Loire, France ’19 (organic)
28
Citrus aromas, on the palate clean & crisp w/a refreshing finish
Alvarinho, Vila Nova, Portugal ’19
7.75/22/28
fresh mandarin aroma w/ a bright zesty palate. Fantastic w/seafood
Ontañón Vetiver Rioja Blanc, Spain '18
30
Aromas of pear & jasmine w/soft oak palate is poised with Pineapple & crisp lemon
Riesling, Weingut Louis Guntrum, Rheinhessen, Germany ‘18
30
Elegant & classical Riesling scent, paired w/aromas of stone fruits green apples, peach & juicy pear. Excellent balance of sweetness & acidity.
Gruner Veltliner Handcrafted, MA Arndorfer Mitges Austria ’18 (organic & biodynamic)
34
Fermented on its own yeasts & aged in a variety of formats, Slightly cloudy colour, delicious rounded fruits & buttery finish
Gavi DOCG, La Furnace, Cinzia Bergaglio, Piemonte, Italy ’18 (organic)
34
Floral, clean w/toasted almonds, fruit driven, hints of apple & sage
MOKOblack, Sauvignon Blanc, Marlborough, New Zealand ’20
34
Zesty citrus with hints of gooseberry, layered finish & lovely balance textur
Circle of life Waterkloof, Stellenbosch South Africa ’16 (natural & biodynamic)
35
Lime, grapefruit and peach notes. Intense flavours, w/ great balance & great complexity
Virura Macerado Honorio Rubia, North central Spain’18
42
Quite delicate for a “light orange” wine, nice freshness & texture & a fine line of acidity
Pierre Bourée, Bourgogne Blanc Cote d’Ore, Burgundy, France ’15
48.5
Classic Burgundy w/biscuit nose, good mineral palate & intense finish
Chateauneuf du-Pape Blanc, Domaine Chante Cigale Rhone, France ’17
64
A stylish white w/inviting warm spicy aromas. Full flavoured palate of white peaches & poached pears
All prices inclusive of VAT at 20%. A discretionary 12.5% service charge will be
added to table bills.
Vegetarians and vegans can be catered for. Allergy menus are available.