White

17.5cl / 50cl / 75cl

Borsao Macebeo, Campo De Borja, Spain ’19 (sus) Delicately fruity & floral nose with ripe peach & lemon
6.5/18/22.5
Le Lesc, Cotes de Gascogne IGP, France '20 Zesty bouquet, rich on the palate w/flavours of lemon & peach
24
Guy Allion, VDP Sauvignon Blanc, Loire valley, France '18 Elderflower aroma w/gooseberry, plum & hints of cut grass
7.5/21/n/a
Monte Schiavo Ruviano Verdicchio Classico Marche, Italy '19 Delicate apricot and orchard fruit aromas w/minerality & a crisp zesty finish
25
Percheron, Chenin Blanc Viognier, Swartland, South Africa '20 Aromatic w/hints of passionfruit and white peach
25
Vinho Verde, Vila Nova, Portugal ’20 fresh mandarin aroma w/ a bright zesty palate. Fantastic w/seafood
28
Adobe Reserva Viognier, Chile 21 (organic) Jasmin & honeysuckle notes w/stone fruit flavours, refreshing clean acidity
8/22/30
Montresor Luguna Bio, Lombardia Italy (Organic) Aromas of white flowers, bright palate of honey, melon & peach fresh zesty finish
31
Ontañón Vetiver Rioja Blanc, Spain '18 Aromas of pear & jasmine w/soft oak palate is poised with Pineapple & crisp lemon
8.5/23/32
Circumstance Sauvignon Blanc, Stellenbosch S.A.’20 Zesty citrus with hints of gooseberry, layered finish & lovely balance textur
33
Gavi DOCG, La Furnace, Cinzia Bergaglio, Piemonte, Italy ’18 (organic) Floral, clean w/toasted almonds, fruit driven, hints of apple & sage
34
Circle of life Waterkloof, Stellenbosch South Africa ’16 (natural & biodynamic) Lime, grapefruit and peach notes. Intense flavours, w/ great balance & great complexity
35
Cuvée des Conti, Bergerac, France’19 (organic & biodynamic) Full flavoured Sémillon-Sauvignon. Eight months on lees & a month in barriques Citrus & peach palate w/good length
36
Gruner Veltliner Handcrafted, MA Arndorfer Mitges Austria ’18 (organic & biodynamic) Fermented on its own yeasts & aged in a variety of formats, Slightly cloudy colour, delicious rounded fruits & buttery finish
36
Pierre Bourée, Bourgogne Blanc Cote d’Ore, Burgundy, France ’15 Classic Burgundy w/biscuit nose, good mineral palate & intense finish
48
Chateauneuf du-Pape Blanc, Domaine Chante Cigale Rhone, France ’17 A stylish white w/inviting warm spicy aromas. Full flavoured palate of white peaches & poached pears
64

Rose

Ananto Bobal Rosado, Spain 20 (organic) Fresh raspberry aromas, redcurrant flavours. Fresh clean, savoury crisp finish
6.95/20/26
Côtes de Provence Rosé, Cuvée Elegance, France ‘19 Light floral nose w/mango, lychee & peach on the palate
8.5/23/33

All prices inclusive of VAT at 20%. A discretionary 12.5% service charge will be added to table bills.
Vegetarians and vegans can be catered for. Allergy menus are available.