Darkhorse

Italian Charcuterie & Cheese
15
Bread & Butter
5
Manzanilla Olives
5

Starters & smaller dishes

Padron peppers, Maldon sea salt (vgn)
7
Mini chorizo picante
8
Iberico ham croquetas, smoked chipotle sauce
9
Squid ink arancini, samphire & lemon mayonnaise
9
Char-grilled Mortadella w/chilli & honey glaze
11
Datterini tomatoes on toasted sourdough, stracciatella & basil oil (v)
12.5
Smoked aubergine, confit tomatoes, vegan feta w/Kalamata olives & pine nuts (vgn)
14

Mains

Char-grilled Pork Tomahawk 800g for 1 to 2
55
Char-grilled Sirloin of beef on the bone 500g / 800g for 1 to 3
54/76
(both served with a watercress & shallot salad)
Red wine jus
3
Herb Butter
3
Saffron garlic mayo
3
Wild mushroom & Porcini risotto w/Parmesan & crispy kale (v) or (vgn)
20
Fresh Spaghetti pasta w/king prawns, rich shellfish bisque, garlic, citrus panko
22
Corn-fed Chicken breast w/peperonata & basil pesto
24
Chalk Stream Trout w/asparagus, fresh peas & white wine tarragon velouté
26
Roasted Sea Bass w/sherry braised datterini tomatoes & Cavolo nero
27
Leg of Lamb steak w/grilled courgettes, goat's cheese mousse, mint salsa verde
27
Aberdeen Angus Filet Mignon w/shallot purée, king oyster mushrooms & red wine jus
29.5

Sides

Thyme salt chips (vgn) (+ chipotle mayonnaise £1.5)
5.5
Roast Italian new potatoes, rosemary & garlic (vgn)
6
French beans & Cavolo nero (v)
6
Crushed duck-fat potatoes w/parmesan & white truffle
7
Oakleaf lettuce, datterini tomatoes & shallots w/ house Moscatel dressing (v)
6/11

Desserts & Cheese

Affogato - vanilla or honeycomb ice cream w/fresh espresso
7
Caramelised roast banana w/coconut ice cream & almond crumb (vgn)
8
Vanilla Flan w/candied walnuts & mascarpone mousse
8
Peach & apricot crumble, apricot gel w/vanilla ice cream
9
Chocolate Basque cheesecake, olive oil, Maldon sea salt & cherry compote
12
Selection of three cheeses, quince paste, walnut bread, celery & biscuits
10/18

All prices inclusive of VAT. A discretionary 12.5% service charge will be added to bills. Vegans & vegetarians can be catered for. Allergy menu available on request.