Darkhorse

Manzanilla Olives
5
Bread & Butter
5
Marcona Almonds
6

Starters & smaller dishes

Fried Padron peppers, sea salt (vgn)
7
Mini chorizo picante
8
Jerusalem artichoke soup w/white truffle & pangrattato (vgn)
8
Iberico ham croquetas, smoked red pepper & chipotle sauce
9
Squid ink arancini, shallot & coriander mayonnaise
9
Baked gnocchi w/slow cooked tomatoes & feta cheese (vgn)
9.5
Fresh Burrata, charred calçot onion & smoked Romesco sauce
10
Beef filet Spiedini alla Siciliana w/horseradish mayonnaise & caramelised onions
11
Pan-seared King Prawns w/ caponata and coriander mayonnaise
12.75
Winter Offer-One Main & Wine for £19.95. On selected mains (*) Weekdays anytime before 7pm

Mains

Char-grilled Sirloin of beef on the bone 500g / 800g, watercress & shallot salad
54/76
(for 1 to 3 people)
Char-grilled Pork Tomahawk 800g, watercress & shallot salad
55
(for 1 to 2 people)
Rich roast gravy
3
Green peppercorn
3
Saffron garlic mayo
3
Fresh Tagliatelle pasta w/baked Delica pumpkin, Parmesan & fried sage (v)*
18
Corn-fed Chicken breast w/Jerusalem artichoke & wild garlic risotto*
23
Leg of Lamb steak, chorizo & chickpea stew w/buttered Cavolo nero*
24
Roasted Pollock w/creamed potato & porcini mushroom vinaigrette*
25
Pan fried Sea Trout w/steamed mussels, rainbow chard & Chardonnay cream*
25
Aberdeen Angus Filet Mignon, polenta chips & peppercorn sauce
28

Sides

Crisp Endive salad, toasted walnuts, honey mustard dressing (v)
6
French beans & Cavolo nero (v)
6
Roast Italian new potatoes, rosemary & garlic (vgn)
6
Chips (v)
6

Desserts & Cheese

Affogato - vanilla ice cream w/fresh espresso
7
Crèma Catalana w/gingerbread crumbs
9
Baked apple & rhubarb crumble w/honeycomb ice cream
9.5
Roasted date and almond cake, brandy caramel & clotted cream
9.5
Warm chocolate fondant w/Cointreau chantilly cream
10
Selection of three cheeses, Quince paste, walnut bread, celery & biscuits
10/18

All prices inclusive of VAT. A discretionary 12.5% service charge will be added to bills. Vegans & vegetarians can be catered for. Allergy menu available on request.