Manzanilla Olives
5
Bread & Butter
5
Marcona Almonds
6
Charcuterie slate w/pickled cornichons
11
Starters & smaller dishes
Padron peppers,
sea salt (vgn)
6.5
Mini chorizo picante
7.5
Wild mushroom & dill soup
w/truffle cream & crostini (v)
7.5
Iberico ham croquetas,
smoky red pepper & chipotle sauce
9
Squid ink arancini,
shallot & coriander mayonnaise
9
Baked aubergine,
slow cooked tomatoes, smoked ricotta & fresh basil (v)
9/16
Potted Mackerel
w/pickled cucumber & sourdough toast
10
Fresh Burrata,
roasted figs, balsamic bourbon caramel & pangrattato (v)
10
Grilled Iberico morcilla
w/ciabatta crostini, Bull's heart tomato & garlic dressing
11
Enjoy our Weekday Offer.
3 Small Plates for £20 - Tues to Fri 4 - 7pm
Mains
Char-grilled Sirloin of beef on the bone 500g/800g
watercress & shallot salad (for 1 to 3 people)
52/72
Rich roast gravy
3
Truffle & shiitake jus
3
Saffron garlic mayo
3
Fresh Tagliatelle pasta
w/roasted Delica pumpkin, Parmesan & crispy sage (v)
18
Corn-fed Chicken breast
w/slow cooked chickpeas & cavalo nero
22
Char-grilled Leg of lamb steak
w/cime di rapa risotto, pickled mint dressing
23
Roasted Hake
w/ charred celeriac, purple sprouting broccoli & caper butter
24
Baked Sea Bass,
w/roasted Kohlrabi, baby heritage carrots & saffron citrus crème fraîche
25
Aberdeen Angus Fillet Mignon,
spiced nduja & creamy borlotti beans
28
Sides
Baby spinach leaves w/roasted beetroot, toasted cashew nuts
w/chilli, lime dressing (v)
5
Buttered broccoli & French beans (v)
5
Roast Italian new potatoes, rosemary & garlic (vgn)
5
Chips (v)
5
Desserts & Cheese
Affogato -vanilla ice cream w/fresh espresso
7
Baked pear crumble
w/honeycomb ice cream
9
Warm chocolate fondant
w/Cointreau chantilly cream
9
Crisp waffle biscuit,
poached plums, mascarpone cream, citrus glaze
9
Italian lemon polenta cake
w/crème fraîche, raspberry coulis
9
Selection of three cheeses,
Quince paste, walnut bread, celery & biscuits
10/18
All prices inclusive of VAT. A discretionary 12.5% service charge will be added to bills. Vegans & vegetarians can be catered for. Allergy menu available on request.
