Dear Friends and Valued Guests, Today with direction from the UK Government and with immediate effect, we will be closed after Friday 20th March until further notice. Our priority now is to ensure we are in a position to be able to reopen at the earliest opportunity. To once again provide you all with sustenance, delicious nutritional & flavoursome food, mix you high grade cocktails and pour you wines of quality, value and provenance. And of course, a convivial relaxed room to enjoy in. Served by our original team. Thank you for all your support in these very uncertain times and we wish you all well and good health. Look after each other and we will see you again when we can re-emerge The very best wishes Ian & Lee. If you wish to contact us in the interim please email us at: info@dhe20.com

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Lee Glen

Lee Glen

With over 30 years in the hospitality industry at the highest level, Lee's experience includes nine and a half years at a senior management level with Soho House


Lee has worked within the hospitality industry for over 30 years at the highest level; his experience includes nine and a half years at a senior management level with Soho House Ltd, the renowned company that has sites in London, New York, L.A & Europe

Lee has first hand in-depth knowledge of setting up and running all of the establishments above, during his time working with Soho House Ltd. He then went on to set up and run his own business for 8 years, the successful The Fat Delicatessen in Wandsworth, South West London. A charcuterie bar/restaurant and delicatessen, where his love for everything Italian came into its own.

Before his time as Exec Chef at Soho House Lee worked at several Michelin * restaurants throughout the UK with some of Europe’s best chefs & catering professionals, gaining a wide range of knowledge about world food and wine.

Lee's heaven is Piedmont, Italy in Autumn

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Meet the Team

Lee Glen

Lee Glen

With over 30 years in the hospitality industry at the highest level, Lee's experience includes nine and a half years at a senior management level with Soho House

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Ian Goodman

Ian Goodman

Ian has worked within the hospitality industry for 30 years; Ian's experience includes 19 years with Harvey Nichols Restaurants

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